Cloves are dried flower buds from the clove tree ( syzgium aromaticum) and they have been used in various cultures for both culinary and medicinal purposes.
Cloves are rich in antioxidants, including compounds such as eugenol, antioxidants help neutralize free radicals in the body, and also play important role in reducing stress.
Cloves have natural antibacterial and anti-fungal properties, also cloves can aid digestion by promoting the production of digestive enzymes, cloves are also known for their role in dental care.
